Preparation: For recipe "Chinese fried rice with eggs" in a large saucepan pour the water. Add salt and boil. Add the rice and bring to the boil. The fire is reduced and the rice boil 8 minutes. Add green peas and boil for another 2 minutes. In wok becomes heated fat. Fry the bacon is, chopped 3-4 minutes. Add finely chopped pepper. Fry for 2 minutes. Pour the beaten eggs and fry until ready. seasoned with spices, then add the rice. All mix. The hot rice sprinkled with finely chopped onions. Chinese fried rice with eggs served warm.
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