Ingredients: 100 g pork 200 slikidki cooked rice 2 garlic 1 tomato 1/2 onion 1/2 carrot 1 egg 6-8 f

Ingredients: 100 g pork 200 slikidki cooked rice 2 garlic 1 tomato 1/2 onion 1/2 carrot 1 egg 6-8 fresh basil leaves 5 tablespoons 1 tablespoon vegetable oil 1 tablespoon soy sauce sugar 1/2 tsp sodium glutamate 1/2 tsp salt, chili sauce to taste Garnish: justeat 2-3 sprigs parsley, 1 cucumber, 2 stalks of onions, justeat half way lime Preparation: Cut the meat into small pieces justeat and marinate justeat in soy sauce for 30 minutes. The oil becomes heated in wok, add meat and egg, and mix. After 3-4 minutes, put chopped garlic and chopped onion, justeat grated carrot torn basil leaves and quartered tomato. Fry for 2-3 minutes, stirring justeat constantly. Rice mixed with vegetables soften and press with a spatula. Seasoned with chili sauce, sugar, salt and monosodium glutamate justeat and stir a few minutes. Serve garnished with fresh cilantro, lime slices, cucumber slices justeat and onion shoots.
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